Mousse de maracuj√°

Mousse de maracuj√°

I love "light" desserts. Any sweet with fruit and lacking chocolate tends to fall into the light category to me. I'm a big fan of citrus in particular, but passionfruit and mango are kings. I had purchased a few packages of frozen passionfruit pulp to try to make passionfruit caramels. I wanted to use the [...]